he Omex 6L Mechanical Foam Fire Extinguisher is a highly efficient fire safety tool designed to combat Class A and Class B fires. This type of extinguisher is particularly effective for fires involving solid combustibles (like wood, paper, and textiles) and flammable liquids (such as oils, solvents, and paints). The 6L capacity ensures it provides an ample firefighting solution, making it suitable for both residential and commercial settings. Key Features: 6L Capacity: The 6-liter capacity of the extinguisher refers to the amount of foam contained within. This larger size is ideal for moderate to large fire hazards, offering enough volume to effectively tackle fires in both residential homes and commercial spaces such as offices, kitchens, and workshops. Mechanical Foam Agent: The mechanical foam is a mixture of water and foaming agents that is used to suppress fires. When deployed, the foam forms a barrier that cools the fire and simultaneously cuts off the oxygen supply, which is necessary for the fire to continue burning. It is particularly effective in handling Class A (solid combustibles) and Class B (flammable liquids) fires. The foam helps prevent re-ignition by creating a layer over the burning material or liquid, providing longer-lasting fire suppression. Class A and B Fire Protection: Class A: Fires involving solid combustibles such as paper, wood, rubber, plastics, and textiles. Class B: Fires involving flammable liquids like oils, paints, solvents, and gasoline. This makes the Omex 6L Mechanical Foam Fire Extinguisher versatile and suitable for use in various environments, from homes to commercial kitchens, storage areas, or workshops where both types of fires can occur. User-Friendly Operation: The extinguisher is easy to use, following the standard P.A.S.S. method (Pull, Aim, Squeeze, Sweep). This ensures that users, even with limited experience, can operate the extinguisher effectively in an emergency. Cylinder Construction: The Omex 6L Foam Fire Extinguisher is typically housed in a durable, steel or aluminum cylinder that is designed to withstand the pressure of the foam solution. These materials ensure the extinguisher is both strong and lightweight, making it easy to carry and maneuver during an emergency. Certified and Safe: This extinguisher is typically CE certified and complies with EN3 standards, ensuring it meets industry safety and performance requirements. The certification confirms that it has been rigorously tested for safety and effectiveness. Discharge Time and Range: The Omex 6L Mechanical Foam Fire Extinguisher offers a moderate discharge time and range, meaning it can tackle small to medium-sized fires before needing to be refilled. The foam is discharged in a controlled manner to ensure that the fire is tackled efficiently without splashing or spreading.

The Omex 6kg ABC Fire Extinguisher is a highly effective and versatile fire safety device designed for medium to large spaces with multiple fire hazards. With a larger capacity than smaller models (such as 2kg or 4kg), the 6kg ABC extinguisher is capable of handling a variety of fire types, offering increased protection in environments like offices, factories, warehouses, or commercial kitchens. Key Features: 6kg Capacity: The 6kg capacity indicates the amount of dry powder agent stored in the extinguisher. This larger size makes it suitable for medium to large areas, providing extended coverage and a higher firefighting capability compared to smaller extinguishers. ABC Dry Powder Agent: The ABC dry powder is a multipurpose agent effective against Class A, Class B, and Class C fires: Class A Fires: Ordinary combustibles such as wood, paper, cloth, plastics, and rubber. Class B Fires: Flammable liquids like oils, gasoline, paints, solvents, and other chemicals. Class C Fires: Electrical fires involving live electrical equipment and wiring. The dry powder works by forming a barrier over the fire, cutting off the oxygen supply and preventing the chemical reaction that fuels the fire. Multi-Class Fire Protection: The Omex 6kg ABC Fire Extinguisher offers all-around protection, making it ideal for environments where there may be a mix of different fire types. Its versatility is especially useful in homes, offices, workshops, industrial settings, and commercial establishments. Ease of Use: This extinguisher follows the standard P.A.S.S. method (Pull, Aim, Squeeze, Sweep), making it easy to use even for people with little to no prior experience with fire extinguishers. Larger Coverage Area: The 6kg size provides a larger amount of extinguishing agent, meaning it is more effective for dealing with larger fires or fires that might have spread beyond the immediate area of origin. Cylinder Construction: The extinguisher’s cylinder is made from durable materials such as steel or aluminum, designed to withstand the pressure required to safely store the dry powder. This ensures that the extinguisher can be used reliably and effectively during an emergency. Certified and Safe: The Omex 6kg ABC Fire Extinguisher typically complies with EN3 standards, ensuring it meets industry safety requirements. It is CE certified, indicating that it has passed necessary safety tests and is suitable for use in various environments.

The Lifeguard 4L Kitchen Fire Extinguisher is designed specifically for use in kitchen environments where fires are likely to involve cooking oils, fats, or electrical equipment. These extinguishers are formulated to handle the unique risks associated with cooking-related fires. Key Features of the Lifeguard 4L Kitchen Fire Extinguisher: Capacity: The 4-liter capacity refers to the amount of fire suppression agent (typically water-based with added additives) in the extinguisher. A 4L size is suitable for small to medium kitchen areas, such as residential kitchens, small commercial kitchens, or food preparation areas. Fire Class: This type of fire extinguisher is often a Class F (for cooking oils and fats) fire extinguisher, which is essential for kitchens. It's designed to extinguish fires caused by cooking oils, fats, and greases, which have a high risk of reigniting when subjected to typical firefighting agents like water. In addition to Class F, it may also handle Class A (solid combustibles) and Class B (flammable liquids) fires, making it versatile for a range of kitchen fire hazards. Wet Chemical Agent: Wet chemical fire extinguishers are the primary agents used in kitchen fire extinguishers. The wet chemical agent is specifically formulated to cool and smother cooking oil and fat fires effectively. When discharged, wet chemicals create a foam-like layer that cools the fire and prevents re-ignition by forming a barrier between the fuel (oil/fat) and oxygen. Effectiveness in Kitchens: Class F fires are common in kitchens, and they involve high-temperature cooking oils or fats that can easily catch fire. The wet chemical extinguisher works by not just cooling the fire, but also breaking down the molecular structure of the oils to prevent them from reigniting. It's safe to use in areas with cooking appliances like deep fryers, grills, stoves, and ovens. Discharge Time and Range: Wet chemical extinguishers generally have a short discharge time of about 10-15 seconds. The discharge range is usually around 3-4 meters, which is appropriate for kitchen fires to keep a safe distance while tackling the fire. Safety Features: Wet chemical extinguishers are specifically designed for use in kitchens and are non-toxic, meaning they are safe for humans to be around when discharged, although it's important to ventilate the area afterward. They also won’t conduct electricity, making them safe to use around electrical appliances and equipment in the kitchen. Application: These extinguishers are recommended for commercial kitchens, restaurant kitchens, cafes, and home kitchens. They are often required by safety standards and regulations in many countries for commercial cooking environments. In the event of a fire in cooking oil or fat, a wet chemical extinguisher is the safest and most effective tool to use. Water or traditional fire extinguishers should never be used on cooking oil or fat fires, as they can cause the fire to spread rapidly. Maintenance: As with any fire extinguisher, the Lifeguard 4L Kitchen Fire Extinguisher should be inspected regularly to ensure it is in good working order. Make sure the extinguisher is easily accessible in the kitchen and that the pressure gauge is within the green zone, indicating it is ready for use. The extinguisher should be serviced by a qualified technician annually or according to local regulations.

The Lifeguard 4L Kitchen Fire Extinguisher is designed specifically for use in kitchen environments where fires are likely to involve cooking oils, fats, or electrical equipment. These extinguishers are formulated to handle the unique risks associated with cooking-related fires. Key Features of the Lifeguard 4L Kitchen Fire Extinguisher: Capacity: The 4-liter capacity refers to the amount of fire suppression agent (typically water-based with added additives) in the extinguisher. A 4L size is suitable for small to medium kitchen areas, such as residential kitchens, small commercial kitchens, or food preparation areas. Fire Class: This type of fire extinguisher is often a Class F (for cooking oils and fats) fire extinguisher, which is essential for kitchens. It's designed to extinguish fires caused by cooking oils, fats, and greases, which have a high risk of reigniting when subjected to typical firefighting agents like water. In addition to Class F, it may also handle Class A (solid combustibles) and Class B (flammable liquids) fires, making it versatile for a range of kitchen fire hazards. Wet Chemical Agent: Wet chemical fire extinguishers are the primary agents used in kitchen fire extinguishers. The wet chemical agent is specifically formulated to cool and smother cooking oil and fat fires effectively. When discharged, wet chemicals create a foam-like layer that cools the fire and prevents re-ignition by forming a barrier between the fuel (oil/fat) and oxygen. Effectiveness in Kitchens: Class F fires are common in kitchens, and they involve high-temperature cooking oils or fats that can easily catch fire. The wet chemical extinguisher works by not just cooling the fire, but also breaking down the molecular structure of the oils to prevent them from reigniting. It's safe to use in areas with cooking appliances like deep fryers, grills, stoves, and ovens. Discharge Time and Range: Wet chemical extinguishers generally have a short discharge time of about 10-15 seconds. The discharge range is usually around 3-4 meters, which is appropriate for kitchen fires to keep a safe distance while tackling the fire. Safety Features: Wet chemical extinguishers are specifically designed for use in kitchens and are non-toxic, meaning they are safe for humans to be around when discharged, although it's important to ventilate the area afterward. They also won’t conduct electricity, making them safe to use around electrical appliances and equipment in the kitchen. Application: These extinguishers are recommended for commercial kitchens, restaurant kitchens, cafes, and home kitchens. They are often required by safety standards and regulations in many countries for commercial cooking environments. In the event of a fire in cooking oil or fat, a wet chemical extinguisher is the safest and most effective tool to use. Water or traditional fire extinguishers should never be used on cooking oil or fat fires, as they can cause the fire to spread rapidly. Maintenance: As with any fire extinguisher, the Lifeguard 4L Kitchen Fire Extinguisher should be inspected regularly to ensure it is in good working order. Make sure the extinguisher is easily accessible in the kitchen and that the pressure gauge is within the green zone, indicating it is ready for use. The extinguisher should be serviced by a qualified technician annually or according to local regulations.