The Lifeguard 9L Kitchen Fire Extinguisher is another highly specialized fire extinguisher designed for use in kitchen environments, particularly where the risk of grease and oil fires is prevalent. Below is an overview of its features and benefits: Key Features: 9-Liter Capacity: With a 9-liter capacity, this extinguisher is suitable for larger kitchens or commercial environments where fires might spread quickly. It provides a higher volume of extinguishing agent, making it ideal for areas with substantial cooking equipment. Class F Fire Protection: The Lifeguard 9L Kitchen Fire Extinguisher is specifically designed to tackle Class F fires, which involve cooking oils and fats (such as in deep fat fryers, stoves, or grills). This is crucial because standard extinguishers like water or dry powder are ineffective or hazardous on grease fires. Wet Chemical Agent: It uses a wet chemical agent, which works by cooling the fire and forming a soapy, foamy barrier that prevents the oil or fat from reigniting. This agent is specifically engineered to safely extinguish grease fires, which can be extremely dangerous and difficult to control. Multi-Class Fire Coverage: In addition to Class F, the extinguisher can also handle Class A fires (ordinary combustibles like paper or wood) and Class B fires (flammable liquids like oils or solvents), making it versatile and effective in various kitchen-related fire scenarios. Safe for Use on Electrical Fires: The wet chemical agent is safe for use on electrical fires (up to a certain voltage), such as those involving electrical kitchen appliances or wiring. This is a key feature in kitchen environments, where electrical equipment is often used alongside high-heat cooking devices. Enhanced Coverage: The 9L size offers greater coverage than smaller extinguishers, making it an excellent choice for larger kitchens, restaurants, catering services, and other commercial kitchens. It can deal with more extensive fires or those that have spread over a wider area. BS EN 3 and UL-Listed Certification: This extinguisher typically meets international standards like BS EN 3 and may also be UL-listed for safety, ensuring it is suitable for commercial kitchens and meets regulatory requirements. Easy to Use: The extinguisher typically operates using the P.A.S.S. method (Pull, Aim, Squeeze, Sweep), allowing kitchen staff or users to act quickly in an emergency situation. Environmental and Safety Considerations: Wet chemical agents are designed to be non-toxic, providing a safer alternative to other chemicals, and they minimize environmental impact. This makes it a good choice for commercial kitchens where food safety and environmental considerations are important.

The Lifeguard 6L Kitchen Fire Extinguisher is a specialized fire extinguisher designed specifically for kitchen environments, where fires involving cooking oils, fats, and other combustible materials can occur. Here's an overview of its features and applications: Key Features: 6-Liter Capacity: This extinguisher has a 6-liter capacity, making it suitable for medium to large kitchens or food preparation areas. It's effective for containing fires that may spread rapidly in such environments. Class F Fire Protection: The Lifeguard 6L Kitchen Fire Extinguisher is specifically designed to tackle Class F fires, which involve cooking oils and fats (e.g., deep fat fryers). These fires require special extinguishing agents, as water-based extinguishers can worsen the fire. It also typically covers Class A fires (ordinary combustibles like paper, cloth) and Class B fires (flammable liquids like oils and grease). Wet Chemical Agent: This type of extinguisher uses a wet chemical agent, which works by cooling and suffocating the fire while also creating a soapy layer over burning oils or fats, preventing re-ignition. This makes it highly effective against grease fires. Safety in Kitchen Environments: It is designed to be safe for use in kitchens, where electrical equipment, such as ovens and grills, are present. Unlike some other types of extinguishers, the wet chemical agent is safe to use on electrical fires (up to a certain voltage) when electrical equipment is involved. Easy to Use: The extinguisher typically follows the P.A.S.S. method (Pull, Aim, Squeeze, Sweep) for operation, making it easy to use in emergency situations. Environmental Safety: Wet chemical agents are generally non-toxic and safer for the environment compared to some traditional extinguishing agents. Approved for Commercial Kitchens: Often meeting BS EN 3 standards and certified for use in commercial kitchens, this extinguisher is often required by law in environments with cooking equipment that may lead to grease fires. Cylinder Construction: The extinguisher is made from durable materials such as steel, ensuring it can withstand the pressure of the wet chemical agent and be stored safely. Applications: Commercial Kitchens: Perfect for use in restaurants, catering businesses, and other food service environments. Home Kitchens: While generally larger and more suited for commercial use, this extinguisher can also be beneficial in home kitchens with high-risk cooking appliances.

The Lifeguard 4L Kitchen Fire Extinguisher is designed specifically for use in kitchen environments where fires are likely to involve cooking oils, fats, or electrical equipment. These extinguishers are formulated to handle the unique risks associated with cooking-related fires. Key Features of the Lifeguard 4L Kitchen Fire Extinguisher: Capacity: The 4-liter capacity refers to the amount of fire suppression agent (typically water-based with added additives) in the extinguisher. A 4L size is suitable for small to medium kitchen areas, such as residential kitchens, small commercial kitchens, or food preparation areas. Fire Class: This type of fire extinguisher is often a Class F (for cooking oils and fats) fire extinguisher, which is essential for kitchens. It's designed to extinguish fires caused by cooking oils, fats, and greases, which have a high risk of reigniting when subjected to typical firefighting agents like water. In addition to Class F, it may also handle Class A (solid combustibles) and Class B (flammable liquids) fires, making it versatile for a range of kitchen fire hazards. Wet Chemical Agent: Wet chemical fire extinguishers are the primary agents used in kitchen fire extinguishers. The wet chemical agent is specifically formulated to cool and smother cooking oil and fat fires effectively. When discharged, wet chemicals create a foam-like layer that cools the fire and prevents re-ignition by forming a barrier between the fuel (oil/fat) and oxygen. Effectiveness in Kitchens: Class F fires are common in kitchens, and they involve high-temperature cooking oils or fats that can easily catch fire. The wet chemical extinguisher works by not just cooling the fire, but also breaking down the molecular structure of the oils to prevent them from reigniting. It's safe to use in areas with cooking appliances like deep fryers, grills, stoves, and ovens. Discharge Time and Range: Wet chemical extinguishers generally have a short discharge time of about 10-15 seconds. The discharge range is usually around 3-4 meters, which is appropriate for kitchen fires to keep a safe distance while tackling the fire. Safety Features: Wet chemical extinguishers are specifically designed for use in kitchens and are non-toxic, meaning they are safe for humans to be around when discharged, although it's important to ventilate the area afterward. They also won’t conduct electricity, making them safe to use around electrical appliances and equipment in the kitchen. Application: These extinguishers are recommended for commercial kitchens, restaurant kitchens, cafes, and home kitchens. They are often required by safety standards and regulations in many countries for commercial cooking environments. In the event of a fire in cooking oil or fat, a wet chemical extinguisher is the safest and most effective tool to use. Water or traditional fire extinguishers should never be used on cooking oil or fat fires, as they can cause the fire to spread rapidly. Maintenance: As with any fire extinguisher, the Lifeguard 4L Kitchen Fire Extinguisher should be inspected regularly to ensure it is in good working order. Make sure the extinguisher is easily accessible in the kitchen and that the pressure gauge is within the green zone, indicating it is ready for use. The extinguisher should be serviced by a qualified technician annually or according to local regulations.

The Lifeguard 4L Kitchen Fire Extinguisher is designed specifically for use in kitchen environments where fires are likely to involve cooking oils, fats, or electrical equipment. These extinguishers are formulated to handle the unique risks associated with cooking-related fires. Key Features of the Lifeguard 4L Kitchen Fire Extinguisher: Capacity: The 4-liter capacity refers to the amount of fire suppression agent (typically water-based with added additives) in the extinguisher. A 4L size is suitable for small to medium kitchen areas, such as residential kitchens, small commercial kitchens, or food preparation areas. Fire Class: This type of fire extinguisher is often a Class F (for cooking oils and fats) fire extinguisher, which is essential for kitchens. It's designed to extinguish fires caused by cooking oils, fats, and greases, which have a high risk of reigniting when subjected to typical firefighting agents like water. In addition to Class F, it may also handle Class A (solid combustibles) and Class B (flammable liquids) fires, making it versatile for a range of kitchen fire hazards. Wet Chemical Agent: Wet chemical fire extinguishers are the primary agents used in kitchen fire extinguishers. The wet chemical agent is specifically formulated to cool and smother cooking oil and fat fires effectively. When discharged, wet chemicals create a foam-like layer that cools the fire and prevents re-ignition by forming a barrier between the fuel (oil/fat) and oxygen. Effectiveness in Kitchens: Class F fires are common in kitchens, and they involve high-temperature cooking oils or fats that can easily catch fire. The wet chemical extinguisher works by not just cooling the fire, but also breaking down the molecular structure of the oils to prevent them from reigniting. It's safe to use in areas with cooking appliances like deep fryers, grills, stoves, and ovens. Discharge Time and Range: Wet chemical extinguishers generally have a short discharge time of about 10-15 seconds. The discharge range is usually around 3-4 meters, which is appropriate for kitchen fires to keep a safe distance while tackling the fire. Safety Features: Wet chemical extinguishers are specifically designed for use in kitchens and are non-toxic, meaning they are safe for humans to be around when discharged, although it's important to ventilate the area afterward. They also won’t conduct electricity, making them safe to use around electrical appliances and equipment in the kitchen. Application: These extinguishers are recommended for commercial kitchens, restaurant kitchens, cafes, and home kitchens. They are often required by safety standards and regulations in many countries for commercial cooking environments. In the event of a fire in cooking oil or fat, a wet chemical extinguisher is the safest and most effective tool to use. Water or traditional fire extinguishers should never be used on cooking oil or fat fires, as they can cause the fire to spread rapidly. Maintenance: As with any fire extinguisher, the Lifeguard 4L Kitchen Fire Extinguisher should be inspected regularly to ensure it is in good working order. Make sure the extinguisher is easily accessible in the kitchen and that the pressure gauge is within the green zone, indicating it is ready for use. The extinguisher should be serviced by a qualified technician annually or according to local regulations.

An exit sign is a pictogram or short text in a public facility (such as a building, aircraft, or boat) denoting the location of the closest emergency exit to be used in case of fire or other emergency that requires rapid evacuation. Most relevant codes (fire, building, health, or safety) require exit signs to be permanently lit. Exit signs are designed to be absolutely unmistakable and understandable to anyone. right icon Edge Lit Long Life LED's right icon Maintained / Non- Maintained typed right icon Transparent Acrylic panel with single / double side option right icon Status LED indicator (Main/ battery back Back-up) right icon Wall /Ceiling mounted option right icon 20 LED's (14 nos. for main's and 14 nos. for power back up) right icon CRCA housing duly powder coated finish right icon Screen printing /Engraved as per approved pictographs

An exit sign is a pictogram or short text in a public facility (such as a building, aircraft, or boat) denoting the location of the closest emergency exit to be used in case of fire or other emergency that requires rapid evacuation. Most relevant codes (fire, building, health, or safety) require exit signs to be permanently lit. Exit signs are designed to be absolutely unmistakable and understandable to anyone. right icon Edge Lit Long Life LED's right icon Maintained / Non- Maintained typed right icon Transparent Acrylic panel with single / double side option right icon Status LED indicator (Main/ battery back Back-up) right icon Wall /Ceiling mounted option right icon 20 LED's (14 nos. for main's and 14 nos. for power back up) right icon CRCA housing duly powder coated finish right icon Screen printing /Engraved as per approved pictographs

An exit sign is a pictogram or short text in a public facility (such as a building, aircraft, or boat) denoting the location of the closest emergency exit to be used in case of fire or other emergency that requires rapid evacuation. Most relevant codes (fire, building, health, or safety) require exit signs to be permanently lit. Exit signs are designed to be absolutely unmistakable and understandable to anyone. right icon Edge Lit Long Life LED's right icon Maintained / Non- Maintained typed right icon Transparent Acrylic panel with single / double side option right icon Status LED indicator (Main/ battery back Back-up) right icon Wall /Ceiling mounted option right icon 20 LED's (14 nos. for main's and 14 nos. for power back up) right icon CRCA housing duly powder coated finish right icon Screen printing /Engraved as per approved pictographs

We all are aware of the devastating consequences that a fire outbreak can cause. It is why, for all of us and mostly in larger building premises, it is very important to install high-quality fire safety equipment and accessories. Having a space equipped with quality fire fighting gadgets is worth the money spending. It will allow you and all other dwellings within the space to feel safe and secure, in case there is a fire outbreak. When you decide to install a fire safety system on your premise, every bit counts. But, amongst all, one very critical gadget is the Hydrant Valve. What is a hydrant valve? The fire hydrant valve is a part of the fire hydrant system and is a crucial component in providing an efficient and effective means of extinguishing fires. The hydrant system allows firefighters to attack the source or seat of the fire from a distance, and hydrant valves are its outlets that deliver water with intense pressure, to drowse the fire. It is a simple valve-like device, similar to normal taps that deliver water constantly as long as there is water at the source and as soon as you open it. These valves are attached to the fire hose by fire fighting personnel to throw pressurized water out to fight a fire. Hydrant landing Valve which is an effective and efficient means of extinguishing large fires, Hydrant system enables the fire fighter to attack the seat of the fire from a distance. Hydrant valves are outlets for delivering water with tremendous pressure so as to quench the fire. With discreet use of special branch pipe the water under pressure can also be used as a “sheet” to push the smoke for entering a building in flames.

Were you looking for good quality standalone smoke detectors at affordable prices for your home or office? If yes, get ready to invest your hard-earned money in the smoke detectors sold here at Modi International. As the name speaks for itself, smoke detectors are fire protection devices that automatically detect the presence of smoke and triggers an alarm to the building occupants. But what is a standalone smoke detector? Well, there are two main types of smoke detectors, they are ionization smoke detectors and photoelectric smoke detectors, where ionization smoke detectors detect smoke using ionized particles while the photoelectric smoke detectors use a light source/sensor to detect smoke. The Standalone detector is 9v operated. Standalone Photoelectric Smoke Detector can detect a large amount of smoke when fire generated sending alarm signal in time. Alarm adopts photoelectric smoke devices and excellent production technology, work stability, beautiful appearance, easy to install, without debugging, which can be widely used in hotels, stores, Internet, cafes, coffee shop, lounge and residential places on fire safety monitoring.