ABC fire extinguishers are often the ideal choice because they can put out many different types of fires. They use a dry chemical known as monoammonium phosphate that can quickly put out the fire. It is a pale-yellow powder that is used to extinguish three classes of fire. ABC fire extinguishers are considered “multi-purpose” extinguishers which can be used on Class A, B, C fires as well Electric Fire. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. Our ABC Dry Powder Extinguisher is of Stored Pressure Type.

ABC fire extinguishers are often the ideal choice because they can put out many different types of fires. They use a dry chemical known as monoammonium phosphate that can quickly put out the fire. It is a pale-yellow powder that is used to extinguish three classes of fire. ABC fire extinguishers are considered “multi-purpose” extinguishers which can be used on Class A, B, C fires as well Electric Fire. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. Our ABC Dry Powder Extinguisher is of Stored Pressure Type.

ABC fire extinguishers are often the ideal choice because they can put out many different types of fires. They use a dry chemical known as monoammonium phosphate that can quickly put out the fire. It is a pale-yellow powder that is used to extinguish three classes of fire. ABC fire extinguishers are considered “multi-purpose” extinguishers which can be used on Class A, B, C fires as well Electric Fire. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. Our ABC Dry Powder Extinguisher is of Stored Pressure Type.

ABC fire extinguishers are often the ideal choice because they can put out many different types of fires. They use a dry chemical known as monoammonium phosphate that can quickly put out the fire. It is a pale-yellow powder that is used to extinguish three classes of fire. ABC fire extinguishers are considered “multi-purpose” extinguishers which can be used on Class A, B, C fires as well Electric Fire. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. Our ABC Dry Powder Extinguisher is of Stored Pressure Type.

ABC fire extinguishers are often the ideal choice because they can put out many different types of fires. They use a dry chemical known as monoammonium phosphate that can quickly put out the fire. It is a pale-yellow powder that is used to extinguish three classes of fire. ABC fire extinguishers are considered “multi-purpose” extinguishers which can be used on Class A, B, C fires as well Electric Fire. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. Our ABC Dry Powder Extinguisher is of Stored Pressure Type.

ABC fire extinguishers are often the ideal choice because they can put out many different types of fires. They use a dry chemical known as monoammonium phosphate that can quickly put out the fire. It is a pale-yellow powder that is used to extinguish three classes of fire. ABC fire extinguishers are considered “multi-purpose” extinguishers which can be used on Class A, B, C fires as well Electric Fire. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. Our ABC Dry Powder Extinguisher is of Stored Pressure Type.

ABC fire extinguishers are often the ideal choice because they can put out many different types of fires. They use a dry chemical known as monoammonium phosphate that can quickly put out the fire. It is a pale-yellow powder that is used to extinguish three classes of fire. ABC fire extinguishers are considered “multi-purpose” extinguishers which can be used on Class A, B, C fires as well Electric Fire. A fire extinguisher is an active fire protection device used to extinguish or control small fires, often in emergency situations. Our ABC Dry Powder Extinguisher is of Stored Pressure Type.

The Lifeguard 9kg CO2 Fire Extinguisher is a powerful and effective fire suppression tool designed for tackling electrical and flammable liquid fires. Here's a detailed overview of its features, advantages, and uses: Key Features: 9kg Capacity: The 9kg capacity refers to the amount of CO2 (carbon dioxide) stored in the extinguisher. This is a substantial amount, making the extinguisher suitable for larger or more hazardous environments, providing more extensive fire coverage compared to smaller CO2 extinguishers (e.g., 2kg or 5kg models). CO2 (Carbon Dioxide) Agent: The CO2 agent is effective for putting out fires by displacing oxygen in the immediate area of the fire. This helps to smother the fire, cooling the flames and reducing the combustion process. CO2 is especially useful for fires involving flammable liquids (Class B) and electrical fires (Class C). Electrical Fire Protection: One of the main advantages of CO2 extinguishers is their ability to safely put out electrical fires. Since CO2 is non-conductive, it is safe to use on energized electrical equipment like computers, circuit boards, electrical panels, and machinery. This makes the Lifeguard 9kg CO2 Fire Extinguisher ideal for server rooms, data centers, and industrial settings. Class B and C Fire Protection: Class B Fires: Involves flammable liquids like gasoline, oils, paints, or solvents. Class C Fires: Involves electrical fires, such as electrical appliances, wiring, or industrial equipment. While CO2 is effective for Class B and C fires, it is not suitable for Class A fires (e.g., wood, paper, or textiles) as it may not cool the material sufficiently to prevent re-ignition. Rapid Fire Suppression: CO2 extinguishers work quickly and are ideal for use in emergencies where fast action is necessary. The pressurized CO2 is released in a snow-like form, which effectively reduces the fire's oxygen supply and extinguishes the flames. No Residue: Unlike some other extinguishing agents (like foam or powder), CO2 leaves no residue after use, making it ideal for situations where equipment or work areas must remain clean after a fire event. This makes it particularly useful in environments with sensitive machinery, like offices or server rooms. Easy to Use: Like most fire extinguishers, it follows the standard P.A.S.S. method (Pull, Aim, Squeeze, Sweep), making it easy for anyone to operate in an emergency situation. Cylinder Construction: The extinguisher's cylinder is usually made of steel or aluminum, designed to withstand the high pressure required to store CO2 gas safely. Environmentally Friendly: CO2 is a naturally occurring gas and, while it's still a greenhouse gas, it is much less harmful to the environment compared to some other extinguishing agents like certain chemical-based products.

The Lifeguard 9L Kitchen Fire Extinguisher is another highly specialized fire extinguisher designed for use in kitchen environments, particularly where the risk of grease and oil fires is prevalent. Below is an overview of its features and benefits: Key Features: 9-Liter Capacity: With a 9-liter capacity, this extinguisher is suitable for larger kitchens or commercial environments where fires might spread quickly. It provides a higher volume of extinguishing agent, making it ideal for areas with substantial cooking equipment. Class F Fire Protection: The Lifeguard 9L Kitchen Fire Extinguisher is specifically designed to tackle Class F fires, which involve cooking oils and fats (such as in deep fat fryers, stoves, or grills). This is crucial because standard extinguishers like water or dry powder are ineffective or hazardous on grease fires. Wet Chemical Agent: It uses a wet chemical agent, which works by cooling the fire and forming a soapy, foamy barrier that prevents the oil or fat from reigniting. This agent is specifically engineered to safely extinguish grease fires, which can be extremely dangerous and difficult to control. Multi-Class Fire Coverage: In addition to Class F, the extinguisher can also handle Class A fires (ordinary combustibles like paper or wood) and Class B fires (flammable liquids like oils or solvents), making it versatile and effective in various kitchen-related fire scenarios. Safe for Use on Electrical Fires: The wet chemical agent is safe for use on electrical fires (up to a certain voltage), such as those involving electrical kitchen appliances or wiring. This is a key feature in kitchen environments, where electrical equipment is often used alongside high-heat cooking devices. Enhanced Coverage: The 9L size offers greater coverage than smaller extinguishers, making it an excellent choice for larger kitchens, restaurants, catering services, and other commercial kitchens. It can deal with more extensive fires or those that have spread over a wider area. BS EN 3 and UL-Listed Certification: This extinguisher typically meets international standards like BS EN 3 and may also be UL-listed for safety, ensuring it is suitable for commercial kitchens and meets regulatory requirements. Easy to Use: The extinguisher typically operates using the P.A.S.S. method (Pull, Aim, Squeeze, Sweep), allowing kitchen staff or users to act quickly in an emergency situation. Environmental and Safety Considerations: Wet chemical agents are designed to be non-toxic, providing a safer alternative to other chemicals, and they minimize environmental impact. This makes it a good choice for commercial kitchens where food safety and environmental considerations are important.

The Lifeguard 6L Kitchen Fire Extinguisher is a specialized fire extinguisher designed specifically for kitchen environments, where fires involving cooking oils, fats, and other combustible materials can occur. Here's an overview of its features and applications: Key Features: 6-Liter Capacity: This extinguisher has a 6-liter capacity, making it suitable for medium to large kitchens or food preparation areas. It's effective for containing fires that may spread rapidly in such environments. Class F Fire Protection: The Lifeguard 6L Kitchen Fire Extinguisher is specifically designed to tackle Class F fires, which involve cooking oils and fats (e.g., deep fat fryers). These fires require special extinguishing agents, as water-based extinguishers can worsen the fire. It also typically covers Class A fires (ordinary combustibles like paper, cloth) and Class B fires (flammable liquids like oils and grease). Wet Chemical Agent: This type of extinguisher uses a wet chemical agent, which works by cooling and suffocating the fire while also creating a soapy layer over burning oils or fats, preventing re-ignition. This makes it highly effective against grease fires. Safety in Kitchen Environments: It is designed to be safe for use in kitchens, where electrical equipment, such as ovens and grills, are present. Unlike some other types of extinguishers, the wet chemical agent is safe to use on electrical fires (up to a certain voltage) when electrical equipment is involved. Easy to Use: The extinguisher typically follows the P.A.S.S. method (Pull, Aim, Squeeze, Sweep) for operation, making it easy to use in emergency situations. Environmental Safety: Wet chemical agents are generally non-toxic and safer for the environment compared to some traditional extinguishing agents. Approved for Commercial Kitchens: Often meeting BS EN 3 standards and certified for use in commercial kitchens, this extinguisher is often required by law in environments with cooking equipment that may lead to grease fires. Cylinder Construction: The extinguisher is made from durable materials such as steel, ensuring it can withstand the pressure of the wet chemical agent and be stored safely. Applications: Commercial Kitchens: Perfect for use in restaurants, catering businesses, and other food service environments. Home Kitchens: While generally larger and more suited for commercial use, this extinguisher can also be beneficial in home kitchens with high-risk cooking appliances.

The Lifeguard 6kg Clean Agent Fire Extinguisher is designed to combat fires effectively while minimizing damage to sensitive equipment and the environment. Here's an overview of what such a fire extinguisher typically includes: Key Features: Clean Agent: The clean agent used in this extinguisher is often a non-toxic, non-conductive substance, making it ideal for use in environments where electrical equipment or delicate items are present. Common clean agents include HFC-227ea or FM-200, which work by suppressing the chemical reactions that fuel the fire. 6kg Capacity: The 6kg weight refers to the amount of clean agent stored in the extinguisher. This size is suitable for medium-sized spaces, such as offices, server rooms, or industrial environments, where fires are unlikely to become large very quickly. Class of Fires: It is typically suitable for Class A, B, and C fires, which include: Class A: Ordinary combustibles (wood, paper, cloth). Class B: Flammable liquids (oil, gasoline, solvents). Class C: Electrical fires (wiring, electrical equipment). Environmental Safety: Clean agent extinguishers are often preferred over traditional fire extinguishers for their minimal environmental impact, as they do not produce toxic residues that need to be cleaned up after use. Easy to Use: Like most fire extinguishers, it follows the P.A.S.S. method (Pull, Aim, Squeeze, Sweep) for simple operation. Cylinder Construction: The cylinder is typically made of lightweight but durable materials, often steel, designed to withstand the pressure of the stored agent. Applications: Ideal for areas with sensitive equipment like computers, server rooms, or laboratories, where you need an extinguisher that will suppress fire without causing harm to the equipment or leaving a residue.

The Lifeguard 4L Kitchen Fire Extinguisher is designed specifically for use in kitchen environments where fires are likely to involve cooking oils, fats, or electrical equipment. These extinguishers are formulated to handle the unique risks associated with cooking-related fires. Key Features of the Lifeguard 4L Kitchen Fire Extinguisher: Capacity: The 4-liter capacity refers to the amount of fire suppression agent (typically water-based with added additives) in the extinguisher. A 4L size is suitable for small to medium kitchen areas, such as residential kitchens, small commercial kitchens, or food preparation areas. Fire Class: This type of fire extinguisher is often a Class F (for cooking oils and fats) fire extinguisher, which is essential for kitchens. It's designed to extinguish fires caused by cooking oils, fats, and greases, which have a high risk of reigniting when subjected to typical firefighting agents like water. In addition to Class F, it may also handle Class A (solid combustibles) and Class B (flammable liquids) fires, making it versatile for a range of kitchen fire hazards. Wet Chemical Agent: Wet chemical fire extinguishers are the primary agents used in kitchen fire extinguishers. The wet chemical agent is specifically formulated to cool and smother cooking oil and fat fires effectively. When discharged, wet chemicals create a foam-like layer that cools the fire and prevents re-ignition by forming a barrier between the fuel (oil/fat) and oxygen. Effectiveness in Kitchens: Class F fires are common in kitchens, and they involve high-temperature cooking oils or fats that can easily catch fire. The wet chemical extinguisher works by not just cooling the fire, but also breaking down the molecular structure of the oils to prevent them from reigniting. It's safe to use in areas with cooking appliances like deep fryers, grills, stoves, and ovens. Discharge Time and Range: Wet chemical extinguishers generally have a short discharge time of about 10-15 seconds. The discharge range is usually around 3-4 meters, which is appropriate for kitchen fires to keep a safe distance while tackling the fire. Safety Features: Wet chemical extinguishers are specifically designed for use in kitchens and are non-toxic, meaning they are safe for humans to be around when discharged, although it's important to ventilate the area afterward. They also won’t conduct electricity, making them safe to use around electrical appliances and equipment in the kitchen. Application: These extinguishers are recommended for commercial kitchens, restaurant kitchens, cafes, and home kitchens. They are often required by safety standards and regulations in many countries for commercial cooking environments. In the event of a fire in cooking oil or fat, a wet chemical extinguisher is the safest and most effective tool to use. Water or traditional fire extinguishers should never be used on cooking oil or fat fires, as they can cause the fire to spread rapidly. Maintenance: As with any fire extinguisher, the Lifeguard 4L Kitchen Fire Extinguisher should be inspected regularly to ensure it is in good working order. Make sure the extinguisher is easily accessible in the kitchen and that the pressure gauge is within the green zone, indicating it is ready for use. The extinguisher should be serviced by a qualified technician annually or according to local regulations.